Hi Guys and Gals,
Have a pleasant day! Today, I’m talking about the products that I received from Dr. Oetker FUNFOODS Creative Kitchen. Dr. Oetker is one of the most trusted purveyors of European cuisine to more than 50 countries worldwide. The products are Peanut Butter crunchy, Salsa, and Veg Mayonnaise. Chef Gaurav Chadha, In-house Chef, Dr. Oetker India Pvt. Ltd. has crafted some interesting restaurant style recipes.
Dr. Oetker FUNFOODS Salsa
Salsa is central to Mexican food. Tomatoes, capsicums, and jalapenos add crunchiness and tanginess.
Tomatoes, tomato paste, onions, glucose syrup, water, jalapenos, sugar, lemon juice, capsicum, iodized salt, spices, and condiments, permitted acid, permitted stabilizing agent, preservatives.
300g – 99/-
Dr. Oetker FUNFOODS Veg Mayonnaise
Dr. Oetker FUNFOODS Veg Mayonnaise range is smooth and creamy.
Refined soyabean oil, water, sugar, milk solids, iodized salt, lemon juice, emulsifiers and stabilizers, acidity regulators, preservatives, antioxidant.
275g – 79/-
Dr. Oetker FUNFOODS Peanut Butter Crunchy
Dr. Oetker FUNFOODS has the crunchy version of peanut butter. Every jar is blended
with loads of real peanut pieces.
Roasted peanuts (91%), sugar, permitted stabilizing agent, iodized salt.
340g – 149/-
Where to Buy
It’s available on Dr. Oetker FUNFOODS
Monsoon special snack-time recipes from Dr. Oetker FUNFOODS Creative Kitchen
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Monsoons for some reasons have its own special space in India.
It is the time of the year when people love to experiment with snacking recipes for their families and friends. Bhajiyas and pakoras paired with masala chai have been the all-time favorite. This rainy season, Chef Gaurav Chadha, In-house Chef, Dr. Oetker India Pvt. Ltd. has crafted some innovative recipes to help you create delectable restaurant style snacking recipes at home.
The First monsoon snack recipe Macaroni with Creamy Corn and Nachos prepared by me that was crafted by Chef Gaurav Chadha, In-house Chef Dr. Oetker India Pvt. Ltd. I consider this recipe as it is delicious, tasty and yummy. It’s a lip-smacking recipe.
Now, Let’s have a glance on this sizzling recipe.
Serving - 2 Level- Beginner Preparation Time - 10 Minutes Cooking Time - 15 Minutes Ingredients - 1 tbsp Olive Oil 3 Garlic Cloves (Chopped) 1 Onion (small Chopped) 50 g Corns Salt 1 tsp Black Pepper Powder 100 ml Hot Pasta Stock 60 g Dr. Oetker FunFoods Mayonnaise Veg (4 Tbsp) 120 g Macaroni (Boiled) 20 - 25 g Nachos (8-10 pcs., Jalapeno flavor) 50 g Cheese (Processed, grated) Method 1. Heat oil in a nonstick pan (low flame) add garlic, onion and cook for 30 seconds or until onion, gets caramelize. Add corn and sauté for 1 minute. Season it with salt and pepper. 2. Add pasta stock to above vegetables and stir.Take the pan away from the flame, add mayonnaise and stir well. Bring it back to flame and let it simmer for 1 minute or until sauce thickens. 3. Add pasta to above sauce and toss well. 4. For Assembling-Place nachos around the plate, add above pasta in the middle and sprinkle cheese on top. Serve.
I will be writing this post for the Dr. Oetker FUNFOODS